Ingredients
crust 58.3% , low moisture whole milk mozzarella 20.8% , sauce 10.4% , pepperoni made with pork 5.2% , chicken 2.6% , beef 2.6%
Nutrition · per 100 g
| Energy | 266.2 kcal |
| Fat | 14.3 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 22.1 g |
| Sugars | 2.6 g |
| Fiber | 1.3 g |
| Protein | 12.3 g |
| Salt | 1.7 g |
| Sodium | 672.9 mg |
| Calcium | 162 mg |
| Iron | 1.8 mg |
| Vitamin A | 39 µg |
| Vitamin C | 7.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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