Ingredients
whole grain oat flakes 58.3% , E150 20.8% , sugar 10.4% , creaming powder 5.2% , sea salt 0.6% , natural flavouring 4.6%
Nutrition · per 100 g
| Energy | 395 kcal |
| Fat | 7 g |
| Saturated fat | 2.3 g |
| Monounsaturated fat | 2.3 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.4 g |
| Sugars | 27.9 g |
| Fiber | 7 g |
| Protein | 9.3 g |
| Salt | 1.2 g |
| Sodium | 465 mg |
| Potassium | 279 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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