Red velvet sweet treats
Ingredients
fortified wheat flour 51.0% , sugar 12.5% , water 12.5% , unsalted butter 12.0% , corn syrup 6.0% , hydrogenated soy oil 3.0% , skimmed milk powder 1.5% , cream cheese 0.7% , Margarine 0.4% , high fructose corn syrup 0.2% , contains 2% and less of 0.1% , salt 0.0% , cinnamon 0.0% , cocoa powder 0.0% , yeast 0.0% , cream 0.0% , salt 0.0% , corn syrup solids 0.0% , red food color 0.0% , E202 0.0% , skimmed milk powder 0.0% , soya oil 0.0% , oat fibre 0.0% , wheat flour 0.0% , E415 0.0% , E160ai 0.0% , artificial flavouring 0.0% , E412 0.0% , E270 0.0% , E466 0.0% , Colour 0.0% , modified corn starch 0.0% , molasses 0.0% , E516 0.0% , soya lecithin 0.0% , E481 0.0% , monoglycerides 0.0% , vegetable mono- and diglycerides 0.0% , E401 0.0% , E471 0.0% , E500ii 0.0% , enzyme 0.0% , natural and artificial flavouring 0.0% , E211 0.0% , E330 0.0% , yeast 0.0% , E150a 0.0% , retinyl palmitate 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 10.7 g |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 2.7 g |
| Polyunsaturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 53.6 g |
| Sugars | 25 g |
| Fiber | 1.8 g |
| Protein | 5.4 g |
| Salt | 0.56 g |
| Sodium | 223 mg |
| Potassium | 89 mg |
| Calcium | 71 mg |
| Iron | 1.9 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.