Ingredients
meatball 54.5% , water 22.7% , tomato 11.4% , tomato concentrate 5.7% , corn starch 2.8% , canola oil 1.4% , garlic 0.7% , salt 0.4% , sugar 0.2% , dehydrated onion 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 168 kcal |
| Fat | 12.1 g |
| Saturated fat | 4.7 g |
| Trans fat | 0.53 g |
| Cholesterol | 26 mg |
| Carbs | 6.3 g |
| Sugars | 2.6 g |
| Fiber | 1.6 g |
| Protein | 8.4 g |
| Salt | 1.3 g |
| Sodium | 505 mg |
| Potassium | 283 mg |
| Calcium | 37 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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