Ingredients
cooked rice 50.0% , cooked tempura chicken breast 31.0% , water 9.5% , sugar 4.8% , broccoli 2.4% , carrot 1.2% , pineapple 0.6% , red and green bell peppers 0.3% , vinegar 0.1% , pineapple juice 0.1% , corn starch 0.0% , tomato concentrate 0.0% , soy sauce 0.0% , apple juice 0.0% , E330 0.0% , garlic 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 134 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.18 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 26.9 g |
| Sugars | 11.7 g |
| Fiber | 1.1 g |
| Protein | 3.2 g |
| Salt | 0.28 g |
| Sodium | 113 mg |
| Potassium | 93 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.