Ingredients

shrimp 97.9% , salt 1.1% , E452vi 1.1%

Nutrition · per 100 g

Energy	125 kcal
Fat	1.8 g
Saturated fat	0.45 g
Trans fat	0 g
Cholesterol	214 mg
Carbs	1.8 g
Sugars	0 g
Fiber	0 g
Protein	23.2 g
Salt	2.1 g
Sodium	848 mg
Calcium	89 mg
Iron	0.32 mg
Vitamin A	80.4 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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