Ingredients
cooked pasta 53.3% , water 23.3% , tomato concentrate 11.7% , Cooked Italian Sausage 5.8% , tomato 2.9% , corn starch 1.5% , parmigiano reggiano 0.7% , garlic 0.4% , sugar 0.2% , spice 0.1% , salt 0.0% , dehydrated onion 0.0% , canola oil 0.0% , rice extract 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 114 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.78 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 19.2 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 4.3 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
| Potassium | 198 mg |
| Calcium | 33 mg |
| Iron | 0.78 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.