Ingredients
tomato 73.8% , tomato juice 13.1% , sea salt 0.4% , E509 0.4% , E330 12.3%
Nutrition · per 100 g
| Energy | 21 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.1 g |
| Sugars | 2.5 g |
| Fiber | 0.8 g |
| Protein | 0.83 g |
| Salt | 0.79 g |
| Sodium | 314 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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