Ingredients
sugar 55.6% , corn syrup 22.2% , invert sugar 11.1% , pecan nut 5.6% , palm oil 2.8% , egg white 1.4% , E420 0.7% , salt 0.2% , artificial flavouring 0.5%
Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.9 g |
| Sugars | 67.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Calcium | 10 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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