Ingredients
pork 58.3% , BBQ SAUCE 20.8% , water 10.4% , seasoning rub 5.2% , vinegar 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 46.4 mg |
| Carbs | 14.3 g |
| Sugars | 11.4 g |
| Added sugars | 11.4 g |
| Fiber | 0 g |
| Protein | 13.6 g |
| Salt | 1.1 g |
| Sodium | 436 mg |
| Potassium | 493 mg |
| Calcium | 35.7 mg |
| Iron | 0.86 mg |
| Vitamin D | 35700 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.