Ingredients
milk 71.7% , lactic ferments 14.2% , salt 0.7% , enzyme 0.7% , E160b 0.7% , RED 0.7% , green jalapeno peppers 11.5%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 31.3 g |
| Saturated fat | 18.8 g |
| Carbs | 3.1 g |
| Sugars | 0 g |
| Protein | 25 g |
| Salt | 1.3 g |
| Sodium | 531.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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