Ingredients
beef 40.3% , pork 20.3% , veal 14.4% , breadcrumbs 11.5% , corn flour 8.1% , dried onions-garlic-bell peppers-celery 4.0% , salt 1.8% , tomato 1.1% , hydrolysed soy protein 0.6% , soya flour 0.3% , soy protein 2.7% , spice 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 15.9 g |
| Saturated fat | 5.3 g |
| Cholesterol | 49 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.2 g |
| Salt | 0.86 g |
| Sodium | 345 mg |
| Calcium | 0 mg |
| Iron | 0.96 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.