Ingredients
red bell pepper 92.4% , brown sugar 3.8% , salt 0.6% , red hot chili peppers 0.6% , tapioca 0.6% , E330 2.0%
Nutrition · per 100 g
| Energy | 52.6 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 15.8 g |
| Sugars | 10.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 473.7 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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