Ingredients
corn syrup 53.6% , flour 23.2% , egg 11.6% , pecan nut 5.8% , sugar 2.9% , vegetable oil 1.5% , Margarine 0.7% , water 0.4% , CONTAINS 2% and LESS 0.2% , molasses 0.1% , maltodextrin 0.0% , E407 0.0% , natural and artificial flavouring 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 20.4 g |
| Saturated fat | 6.2 g |
| Trans fat | 0 g |
| Cholesterol | 58 mg |
| Carbs | 54.9 g |
| Sugars | 25.7 g |
| Fiber | 0.9 g |
| Protein | 4.4 g |
| Salt | 1.1 g |
| Sodium | 425 mg |
| Potassium | 88 mg |
| Calcium | 27 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.