Ingredients
flour 52.4% , sugar 20.9% , Raising agent 13.3% , canola oil 6.7% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 3.3% , E471 1.7% , dextrose 0.8% , wheat starch 0.4% , salt 0.2% , E460 0.1% , corn starch 0.1% , E415 0.0% , E466 0.0% , E481 0.0% , artificial flavouring 0.0% , soya lecithin 0.0% , whey 0.0% , sodium caseinate 0.0% , palm kernel oil 0.0% , E330 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 372.1 kcal |
| Fat | 4.7 g |
| Saturated fat | 2.3 g |
| Carbs | 79.1 g |
| Sugars | 41.9 g |
| Protein | 4.7 g |
| Salt | 2.1 g |
| Sodium | 837.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.