Ingredients
milk 54.5% , cream 22.7% , cane sugar 7.2% , cheese cake base 7.2% , blueberry swirl 4.2% , graham crust pieces 2.1% , dextrose 1.0% , egg yolk 0.5% , E412 0.3% , E415 0.1% , E410 0.1%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 6.3 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 16.3 g |
| Sugars | 14.4 g |
| Fiber | 0 g |
| Protein | 1.9 g |
| Salt | 0.09 g |
| Sodium | 37.5 mg |
| Potassium | 81 mg |
| Calcium | 62 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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