Ingredients
soured milk 53.5% , water 16.5% , cream 8.3% , whey 5.1% , sodium citrate 3.5% , milk protein concentrate 2.5% , Modified starch 2.0% , whey protein 1.6% , E341 1.3% , salt 1.1% , E200 0.9% , E339 0.8% , E330 0.7% , apo carotenal 0.6% , E160ai 0.5% , E270 0.5% , enzyme 0.4% , Cholecalciferol 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.