Ingredients
water 53.8% , potato starch 23.1% , White rice flour 11.5% , tapioca 5.8% , canola oil 2.9% , egg 1.4% , egg white 0.7% , sugar 0.4% , rice non-dairy milk 0.2% , E415 0.1% , yeast 0.0% , salt 0.0% , invert sugar 0.0%
Nutrition · per 100 g
| Energy | 256.4 kcal |
| Fat | 10.3 g |
| Saturated fat | 0 g |
| Carbs | 41 g |
| Sugars | 2.6 g |
| Fiber | 0 g |
| Protein | 5.1 g |
| Salt | 0.96 g |
| Sodium | 384.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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