Nutrition · per 100 g

Energy	151.4 kcal
Fat	5.6 g
Saturated fat	1.8 g
Carbs	15.5 g
Sugars	1.4 g
Fiber	1.1 g
Protein	9.5 g
Salt	0.71 g
Sodium	285.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.