Reduced fat creamy peanut butter spread
Great Value, Wal-Mart Stores Inc.
Ingredients
peanut 53.3% , corn syrup solids 23.3% , soy protein isolate 11.7% , sugar 4.2% , hydrogenated vegetable oil 3.8% , soya bean 1.9% , salt 0.7% , molasses 0.6% , E530 0.3% , E375 0.1% , ferric orthophosphate 0.1% , zinc oxide 0.0% , E519 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 528 kcal |
| Fat | 33.3 g |
| Saturated fat | 5.6 g |
| Monounsaturated fat | 19.4 g |
| Polyunsaturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 38.9 g |
| Sugars | 8.3 g |
| Fiber | 5.6 g |
| Protein | 19.4 g |
| Salt | 1.5 g |
| Sodium | 583 mg |
| Potassium | 417 mg |
| Calcium | 56 mg |
| Iron | 2 mg |
| Magnesium | 167 mg |
| Zinc | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.