Ingredients
Brownie base 53.6% , sugar 20.0% , fortified wheat flour 13.2% , soya oil 6.6% , egg 3.3% , water 1.7% , CHOCOLATE DROPS 0.8% , sugar 0.4% , palm kernel oil 0.2% , cocoa processed with alkali 0.1% , dextrose 0.1% , cocoa powder 0.0% , milk 0.0% , SOY LECITH 0.0%
Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 15.6 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.2 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 2.2 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.