Ingredients
CULTURED PASTEURIZED GRADE A LOW FAT MILK 53.3% , sugar 7.1% , Modified starch 7.1% , fructose 7.1% , E341 7.1% , E440a 7.1% , E410 5.5% , E407 2.7% , natural flavouring 1.4% , E202 0.7% , E160ai 0.3% , vegetable juice 0.2% , E330 0.1% , retinyl palmitate 0.0% , Cholecalciferol 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.