Nutrition · per 100 g

Energy	264.2 kcal
Fat	1.9 g
Saturated fat	0 g
Carbs	52.8 g
Sugars	1.9 g
Fiber	1.9 g
Protein	9.4 g
Salt	1.4 g
Sodium	547.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.