Ingredients
carrot 52.5% , soya oil 23.8% , water 11.9% , cane sugar 2.8% , skimmed milk powder 2.8% , cider vinegar 2.8% , egg yolk 1.7% , distilled vinegar 0.9% , dehydrated onion 0.4% , black pepper 0.2% , parsley 0.1% , salt 0.1% , maltodextrin 0.0% , CULTURED DEXTROSE 0.0% , corn starch 0.0% , E270 0.0% , E412 0.0% , E415 0.0% , mustard 0.0% , ROSEMARY EXTRAC 0.0%
Nutrition · per 100 g
| Energy | 197.2 kcal |
| Fat | 16.9 g |
| Saturated fat | 2.8 g |
| Carbs | 9.9 g |
| Sugars | 5.6 g |
| Fiber | 2.1 g |
| Protein | 1.4 g |
| Salt | 0.77 g |
| Sodium | 309.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.