Custard Shake
Upstate Niagara Cooperative Inc
Ingredients
milk 54.5% , high fructose corn syrup 22.7% , cream 11.4% , sugar 5.7% , skimmed milk 2.8% , egg yolk 1.4% , cocoa 0.7% , E412 0.4% , natural and artificial flavouring 0.2% , E407 0.1% , salt 0.1%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 7.5 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 16.7 g |
| Sugars | 15.8 g |
| Fiber | 0.8 g |
| Protein | 4.2 g |
| Salt | 0.17 g |
| Sodium | 67 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 75 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.