Ingredients
fortified wheat flour 51.8% , water 17.1% , yeast 8.8% , high fructose corn syrup 5.6% , contains 2% and less of the following 3.1% , salt 1.4% , wheat gluten 1.4% , monoglycerides 1.4% , E516 1.4% , E341 1.4% , E282 1.4% , E341i 1.2% , corn starch 1.1% , E517 1.1% , E300 1.0% , soya lecithin 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.