Ingredients
fortified wheat flour 52.6% , water 23.7% , high fructose corn syrup 11.8% , yeast 5.9% , whole wheat flour 3.0% , wheat bran 1.5% , wheat gluten 0.7% , contains 2% and less of the following 0.4% , salt 0.2% , brown sugar 0.1% , molasses 0.0% , monoglycerides 0.0% , E282 0.0% , E516 0.0% , E341i 0.0% , corn starch 0.0% , E517 0.0% , E300 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.