Ingredients
fortified wheat flour 53.6% , water 23.2% , yeast 11.6% , high fructose corn syrup 5.8% , contains 2% and less of the following 2.9% , salt 0.6% , wheat gluten 0.6% , vinegar 0.6% , monoglycerides 0.5% , E282 0.3% , E481 0.1% , E516 0.1% , E510 0.0% , corn starch 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.