Ingredients
water 53.1% , oat fibre 23.4% , whole wheat flour 11.7% , soya flour 5.9% , wheat gluten 2.9% , canola oil 1.5% , contains 2% and less of each of 0.7% , E500ii 0.4% , corn starch 0.2% , E341i 0.1% , sea salt 0.0% , E412 0.0% , E330 0.0% , yeast 0.0% , E415 0.0% , Preservative 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.