Ingredients
water 55.0% , Stone ground corn masa flour 22.5% , wheat gluten 11.3% , contains 2% and less of each of 0.6% , NON-ALUMINUM BAKING POWDER 0.6% , E412 0.6% , E466 0.6% , E297 0.6% , trace of lime 0.6% , Preservative 7.5%
Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 2.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.5 g |
| Sugars | 0 g |
| Fiber | 3.8 g |
| Protein | 11.5 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 115 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.