Ingredients
water 52.9% , CELLULOSE FIBER 23.5% , whole wheat flour 11.8% , wheat gluten 5.9% , PALM FRUIT OIL 2.9% , contains 2% and less of each of 1.5% , flax seed 0.7% , baking powder 0.4% , yeast 0.2% , E466 0.1% , E330 0.0% , sunflower lecithin 0.0% , E412 0.0% , honey 0.0% , sea salt 0.0% , wheat protein isolate 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 142.9 kcal |
| Fat | 4.8 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.7 g |
| Sugars | 2.4 g |
| Fiber | 23.8 g |
| Protein | 11.9 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 100 mg |
| Calcium | 105 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.