Cauliflower Torillas
La tortilla factory
Ingredients
cauliflower 53.1% , tapioca flour 23.4% , cassava flour 11.7% , chickpea flour 5.9% , PALM FRUIT OIL 2.9% , water 1.5% , E412 0.7% , cider vinegar 0.4% , sea salt 0.2% , E415 0.1% , garlic 0.0% , yeast 0.0% , E466 0.0% , E392 0.0% , E282 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.8 g |
| Carbs | 52.5 g |
| Sugars | 0 g |
| Fiber | 1 g |
| Protein | 2.5 g |
| Salt | 1250 g |
| Sodium | 500000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.