Nutrition · per 100 g

Energy	84.6 kcal
Fat	2.3 g
Saturated fat	0 g
Carbs	16.2 g
Sugars	1.5 g
Fiber	6.2 g
Protein	4.6 g
Salt	0.87 g
Sodium	346.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.