Classic Cantonese Stir-Fry Ready Sauce for Lemon Chicken

Quick PREPARATION 50.0% , 10 minutes INGREDIENTS 25.0% , chicken breast thigh fillet 12.5% , 1 6.3% , 2 cup cornflour 3.1% , 1 egg 1.6% , Coot chick comflour Remove or 1 2 in pon an For 4 min cooked 3 Leave 11 capsicum chicken 80 g each of red and green capsicum 0.8% , ALSO GOOD WITH 0.4% , as dipping sauce for nuggets and chips Water 0.2% , Sugar 0.1% , Sweetened Lemon Juice 12.0% , Dried Glucose Syrup 0.0% , Salted Plums 0.0% , Modified Corn Starch 0.0% , Rice Vinegar 0.0% , Salt 0.0% , Acidity Regulators 0.0% , Flavouring 0.0% , Turmeric 0.0% , STORAGE 0.0% , dry place 0.0% , Once opened 0.0% , consume immediately 0.0% , This product is made with ingredients which contain naturally-occurring MSG 0.0% , NUTRITION INFORMATION Servings per package 0.0% , Energy Kee Rea through Average Quantity Average Quantity per Serving per 100 g 280 0.0% , kJ 0.0% , 67 Call 779 kl 0.0% , 186 Call Protein 0.0% , total LESS THAN 1 g LESS THAN 0.0% , gluten Not Detected Not Detected LESS THAN 1 g LESS THAN 0.0% , saturated LESS THAN 1 g LESS THAN 19 43.99 12.19 33.59 670 mg 240 mg Fat 0.0% , total Carbohydrate 15.8g sugars Sodium 23 0.0% , MAY 0.0% , 2027 VVPBTA1822 Scan Now IMPORTED BY 1521216669 ORIENTAL MERCHANT PTY LTD 10 WESTGATE DRIVE LAVERTO PRODUCT OF CHINA PACKER BY 0.0%

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