Ingredients
chili pepper 55.0% , sugar 14.4% , water 14.4% , soya bean paste 8.2% , garlic 4.1% , salt 1.1% , rice vinegar 1.1% , modified corn starch 1.0% , sesame paste 0.5% , spice 0.5%
Nutrition · per 100 g
| Energy | 638 kJ |
| Energy | 153 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 32 g |
| Sugars | 28.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 2.1 g |
| Sodium | 848 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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