Ingredients
water 53.8% , soya bean 23.1% , salt 6.5% , wheat flour 6.5% , E621 5.1% , disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers 2.5% , sugar 1.3% , modified corn starch 0.6% , soya oil 0.3% , E150a 0.2% , E270 0.1% , POTASSIUM SORBATE ADDED AS A PRESERVATIVE 0.0% , E955 0.0%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 5.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.1 g |
| Sugars | 5.6 g |
| Fiber | 5.6 g |
| Protein | 5.6 g |
| Salt | 12.9 g |
| Sodium | 5167 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.