Sichuan Spicy Noodle Sauce

Lee Kum Kee

Pasta & rice 0078895810035

Ingredients

water 53.1% , sugar 6.7% , soya oil 6.7% , chili pepper 6.7% , soya bean paste 6.7% , salt 6.2% , preserved vegetable 6.2% , soy sauce 3.9% , shallot 2.0% , peanut 1.0% , peanut paste 0.5% , shrimp 0.2% , spice 0.1% , dried garlic 0.1% , disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers 0.0% , E415 0.0%

Nutrition · per 100 g

Energy 267 kcal
Fat 16.7 g
Saturated fat 3.3 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 20 g
Sugars 13.3 g
Fiber 6.7 g
Protein 6.7 g
Salt 12.3 g
Sodium 4933 mg
Calcium 0 mg
Iron 0 mg
Vitamin A 200.1 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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