Ingredients
white corn 57.1% , vegetable oil 21.4% , corn 10.7% , CANOLA 5.4% , cottonseed 2.7% , rice 1.3% , salt 1.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Potassium | 214 mg |
| Calcium | 36 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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