Ingredients
potato flour 57.1% , vegetable oil 21.4% , CANOLA 10.7% , potato starch 5.4% , salt 1.1% , tomato 1.1% , spinach powder 3.1%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 17.9 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Potassium | 571 mg |
| Calcium | 250 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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