Ingredients
flour 53.3% , wheat flour 23.3% , E375 11.7% , reduced iron 5.8% , thiamin 2.9% , E101 1.5% , folic acid palm kernel oil with tbhq for freshness 0.7% , sugar 0.4% , graham flour 0.2% , corn syrup 0.1% , molasses 0.0% , contains two percent and less of salt 0.0% , Raising agent 0.0% , malt extract 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 476 kcal |
| Fat | 23.2 g |
| Saturated fat | 14.6 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.2 g |
| Sugars | 26.6 g |
| Fiber | 2.4 g |
| Protein | 5 g |
| Salt | 1.3 g |
| Sodium | 538 mg |
| Potassium | 64 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Magnesium | 22 mg |
| Zinc | 0.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 59 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.