Nutrition · per 100 g

Energy	282.4 kcal
Fat	4.1 g
Saturated fat	1.8 g
Carbs	51.8 g
Sugars	5.9 g
Added sugars	9.3 g
Starch	0 g
Fiber	1.2 g
Protein	9.4 g
Salt	1.3 g
Sodium	517.6 mg
Iron	1.9 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	58.1 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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