Ingredients

potato 74.8% , vegetable fat 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	535.7 kcal
Fat	32.1 g
Saturated fat	14.3 g
Monounsaturated fat	14.3 g
Polyunsaturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	0 g
Fiber	3.6 g
Protein	7.1 g
Salt	0.5 g
Sodium	199.6 mg
Potassium	1296 mg
Calcium	18 mg
Iron	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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