Spicy louisiana style tangy hot sauce flavored potato chips, spicy louisiana style
Ingredients
potato 52.5% , high oleic soybean oil 23.8% , hydrogenated soy oil 11.9% , salt 0.4% , dextrose 0.4% , whey 0.4% , E262ii 0.4% , buttermilk solids 0.4% , spice 0.4% , vinegar 0.4% , natural flavouring 0.4% , cheddar powder 0.4% , maltodextrin 0.4% , romano cheese 0.4% , garlic 0.4% , onion 0.4% , E330 0.4% , E160c 0.4% , E270 0.4% , E160b 5.8%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 14.3 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Potassium | 1114 mg |
| Calcium | 14 mg |
| Iron | 1785.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.