Nutrition · per 100 g

Energy	533 kcal
Fat	33.3 g
Saturated fat	20 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	53.3 g
Sugars	43.3 g
Added sugars	36.7 g
Starch	0 g
Fiber	6.7 g
Protein	10 g
Salt	0.13 g
Sodium	50 mg
Potassium	433 mg
Calcium	167 mg
Iron	3.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.