Ingredients
Blanched and redskin peanuts 55.6% , cashew nuts 22.2% , brazil nut 11.1% , almond 5.6% , FILBERTS 2.8% , pecan nut 1.4% , peanut oil 0.7% , soya oil 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 53.3 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 20 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 133 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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