Ingredients
CULTURED NONFAT MILK 57.1% , cream 21.4% , Modified starch 10.7% , E471 5.4% , E407 2.7% , E410 1.3% , salt 1.3%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 1 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 5 g |
| Sugars | 5 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 12.6 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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