Ingredients
glucose syrup 48.6% , sugar 24.0% , modified potato starch 14.7% , E428 7.4% , E296 3.7% , and less of tartaric acid 2.0% , natural flavouring 0.0% , spirulina extract color 0.0% , E301 0.0% , E330 0.0% , fruit 0.0% , vegetable pigment 0.0% , paprika oleoresin color 0.0% , BETA-CA 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Carbs | 80 g |
| Sugars | 56.7 g |
| Protein | 3.3 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.