Ingredients
salmon 55.6% , water 22.2% , contains 2% and less of 11.1% , E415 5.6% , salt 0.2% , natural flavouring 0.2% , modified corn starch 0.2% , vinegar 0.2% , E452vi 4.7%
Nutrition · per 100 g
| Energy | 119 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.6 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 0.6 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.1 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Calcium | 0 mg |
| Iron | 0.43 mg |
| Vitamin A | 35.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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