Nutrition · per 100 g

Energy	500 kcal
Fat	23.3 g
Saturated fat	1.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	63.3 g
Added sugars	0 g
Fiber	6.7 g
Protein	6.7 g
Salt	2.2 g
Sodium	867 mg
Potassium	200 mg
Calcium	66.7 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.