Ingredients
wheat flour 52.5% , water 23.8% , interesterified soybean oil 11.9% , hydrogenated soy oil 5.9% , salt 0.9% , sugar 0.9% , E500ii 0.9% , E541 0.9% , Preservative 0.9% , E471 0.7% , corn starch 0.4% , E412 0.2% , E481 0.1% , distilled monoglycerides 0.0% , wheat starch 0.0% , E300 0.0% , E330 0.0% , E170i 0.0% , E223 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 289 kcal |
| Fat | 6.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.4 g |
| Sugars | 2.2 g |
| Fiber | 6.7 g |
| Protein | 8.9 g |
| Salt | 1.8 g |
| Sodium | 711 mg |
| Potassium | 396 mg |
| Calcium | 151 mg |
| Iron | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.